Learn to cook a variety of authentic Sri Lankan dishes in this private cooking class perfect for beginners and aspiring chefs looking for individual attention from an instructor. In the intimate setting, you can learn about the rich array of spices and other ingredients that go into the vibrant local cuisine. Plus, see how to create the distinguished flavors that set Sri Lankan cuisine apart.
Rice and curry
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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