We kick off this half day cooking class for a guided tour of a local Cambodian market. Learn all about the colourful produce, amazing fruits, and typically Cambodian ingredients. From the market we head out to our purpose-built garden pavilion for your hands on interactive class. Led by one of our fantastic chefs learn how to cook three delicious Cambodian dishes that you will be able to re-create back home. Menu • Fresh Rice Paper Spring Rolls • Cambodian Curry • Bananas in Palm Sugar
We will pick you up from your hotel or apartment you stay.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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