Cooking Workshop with H'mong Guide in Ta Van Village

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3 hours (approximately)
Offered in: English

Unlike city-based classes, our workshop takes place right inside a traditional wooden house in Tả Van Village, surrounded by rice fields and the daily rhythm of local life. It’s not just a cooking class — it’s an immersion into rural Vietnamese culture. You’ll learn directly from ethnic minority hosts who cook these dishes every day for their families. Their warmth and knowledge offer a truly personal and meaningful experience.This is more than just cooking — it’s a chance to hear stories, share laughs, and connect across cultures through one of the most powerful tools we have: food.

Example Menu

Main

Spring Roll

Main

Tofu with tomatoes

What's Included

Bottled water
Dinner
Personal expenses

Meeting and pickup

Meeting point

Giay's Local House is located in Ta Van village. You can seach it directly on Google Maps.

End point
This activity ends back at the meeting point.

What to expect

Join us for a fun and hands-on Vietnamese cooking experience in the heart of the village! During this workshop, you will:

Learn to Prepare Traditional Dishes

Make fried Vietnamese spring rolls from scratch, using local vegetables, herbs, rice paper, and a special dipping sauce.

Cook a comforting and flavorful tofu with tomatoes dish – a popular everyday meal in Vietnamese homes.

Experience Authentic Village Cooking

Discover local ingredients and traditional techniques used by ethnic families.

Prepare the dishes step by step with guidance from our friendly local instructor.

Enjoy What You Cook

After cooking, sit down together and enjoy the delicious meal you've created.

Great opportunity to relax, connect with local culture, and meet fellow travelers.

Additional info

Supplied by SAIGONESE TREKKING HOUSE

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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