Unlike simply tasting Phở at a restaurant, this class lets you uncover the secrets behind Vietnam’s national dish. You’ll learn how to build the broth layer by layer using traditional spices, practice cooking techniques handed down through generations, and discover how locals balance flavors for the perfect bowl.
The experience is hosted in a warm, family-style setting, giving you authentic insight into Vietnamese food culture. By the end, you’ll not only enjoy your own steaming bowl of Phở but also take home the skills and confidence to recreate this iconic dish wherever you are.
Chicken Pho
Beef Pho
Our cooking class takes place located at the corner of Thac Bac Street and Nguyen Chi Thanh Street, inside the building with the Red Gate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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