Sushi Making Class at a Real Tuna Dealer’s Shop in Shibuya

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1 hour 30 minutes (approximately)
Offered in: Japanese and 1 more

Delve into Tokyo's vibrant sushi culture with an exclusive hands-on experience at a working sushi bar in Ebisu. Guided by a licensed tuna broker from Toyosu Market, you'll learn about the art of sushi-making while crafting seven distinct types of sushi, each showcasing the fresh, premium-grade fish handpicked that morning. Master the techniques of rolling and shaping sushi rice (shari) just like the locals, and savor the flavors of Ikura, Ebi, Tamago, and more. For an enhanced experience, consider the optional sake tasting, where you’ll explore four premium sakes that perfectly complement your sushi creations, deepening your appreciation for Japan's culinary traditions.

What's Included

Sushi Making Class
Sake tasting is also available as an option
Taa or Water
7 pieces of sushi
Transportation to and from the store is not included

Meeting and pickup

Meeting point

Please come directly to the entrance of the sushi restaurant. If you arrive early, feel free to wait outside. Our staff will be inside—just let someone know you're here for the sushi making class, and we’ll come greet you and confirm your booking. Please come 10 before the activity starts.

End point
This activity ends back at the meeting point.

What to expect

Step into Tsunaya, a real sushi bar in Ebisu operated by a licensed tuna broker. Craft seven pieces of sushi using Toyosu tuna, guided by experts in this hands-on class.

In this class, you'll craft and enjoy SEVEN kinds of sushi that reflect a variety of styles and ingredients found at real sushi counters:
Ikura (Salmon Roe)
Ebi (Shrimp)
Tamago (Sweet Egg Omelet)
Kanpyo Maki (Dried Gourd Roll)
Maguro (Lean Tuna)
Hamachi (Yellowtail)
Salmon

Throughout the session, you’ll receive step-by-step guidance from experienced sushi professionals, giving you the confidence and technique to shape each piece like a pro. The class is kept small to ensure individual support and a relaxed, welcoming atmosphere — perfect for food lovers, first-time visitors, or anyone curious about Japan’s fish culture.

Optional Upgrade: Sushi & Sake Experience
Elevate your sushi-making experience with a guided tasting of four premium Japanese sakes, each selected to complement the fresh seafood served:
Hidakami (Miyagi)
Konkon (Miyagi)
Yukinobosha (Akita)
Dassai (Yamaguchi)

This optional add-on transforms the class into a complete Japanese culinary experience.

Additional info

  • Public transportation options are available nearby
  • Not recommended for pregnant travelers
Supplied by Yummy Guide

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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