Champey Cooking Class with Professional guide

5.0
(1 reviews)

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3 hours (approximately)
Pickup offered

Learn how to prepare traditional and delicious Khmer dishes under the guidance of the chef. Our chef will take you to the market and will explain everything about Cambodian vegetables, herbs, spices and other ingredients and he will teach you the art of Khmer Cuisine.

Example Menu

Starter

Fresh Rice Paper Spring Rolls

is a Vietnamese dish traditionally consisting of pork, prawn, vegetables and other ingredients wrapped in Vietnamese bánh tráng.

Dessert

Fried Banana Chef’s Special

What's Included

Transfer from hotel - cooking class – hotel
Live entertainment
3 hours of cooking fun (you pick either morning or evening)
Lunch - 3-course (own cooked )
Drinks
Gratuities
Personal Expense

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

We will pick you up from your hotel or apartment on 30 minutes before the activity start

What to expect

We kick off this half day cooking class for a guided tour of a local Cambodian market. Learn all about the colourful produce, amazing fruits, and typically Cambodian ingredients. From the market we head out to our purpose-built garden pavilion for your hands on interactive class. Led by one of our fantastic chefs learn how to cook three delicious Cambodian dishes that you will be able to re-create back home.

Menu
• Fresh Rice Paper Spring Rolls
• Cambodian Curry
• Bananas in Palm Sugar

Additional info

  • Public transportation options are available nearby
Supplied by Angkor Focus Travel

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 1 1 review
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