A unique and fun experience to discover the secrets of the island's gastronomic tradition of fish, guided step by step in the preparation of a complete menu. From appetizer to dessert, we will transform fresh ingredients into dishes that symbolize Sicilian seafood cuisine
seafood salad
Seafood salad is an appetizer of Sicilian maritime tradition, composed of a combination of boiled and seasoned mollusks and crustaceans.
Linguine with clams and cockles
Discover how to prepare a Sicilian pasta with mussels and clams: a quick, fragrant, and irresistible seafood first course.
Swordfish on the grill
Let's cook a simple and quick fish main course together, ideal for a light and flavorful cooking.
Tiramisu
Tiramisu is the dessert made of layers of ladyfingers soaked in coffee and a cream of mascarpone, eggs, and sugar and a dusting of cocoa.
appointment at Via Salita del Convento n. 67, Palermo
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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