Discover the heart of Italian cuisine in a cozy home setting in Cortona .
This personalized cooking class offers an intimate experience where you’ll learn to prepare traditional dishes using fresh ingredients from the garden.
Led by an American chef who has lived here in Tuscany for the past 25 years and has been doing cooking classes for 15 of those years with his Italian wife, .
This class isn’t just about cooking; it’s about sharing a slice of life and culture in a warm, inviting atmosphere.
Tuscany starters
Panzanella, polenta and fresh ricotta
Fresh pici pasta
Fresh pici pasta is the local pasta from Cortona
Chianina steak
Chianina steak, the famose bistecca fiorentina
Italian dessert
It can be panna cotta or Chocolate cake
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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