On this course you can learn to cook a classic Tuscan meal, prepared with seasonal and organic ingredients. In a top class cookery school you will be able to make a four-course meal (starter, first course, second course and dessert) under the expert guidance of a multilingual chef. The course will be followed by dinner with the dishes you have prepared, accompanied by a good Tuscan wine and a fun and friendly atmosphere. Please note that the class will be divided into groups with a maximum of 15 people for a more personal experience.
Zucchini millefoglie
Truffle risotto
Meatloaf in crust (beef)
Chocolate cake
04:30 pm at Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar. An Assistant waits for you wearing blue clothing with Caf Tour & Gray Line Florence logos
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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