Experience a hands-on cooking class in florence city centre. In our entertaining class you will have the chance to deeply understand the pasta-making process. Using seasonal and organic ingredients and under the guidance of expert chefs, you will learn how to make different types of pasta, accompanied by different typical Italian sauces. Then, you will have the possibility to explore the sweet world of desserts, preparing, of course, one amog the most famous.
Seize the ultimate Italian foodie experience! Start your day mastering fresh pasta in our hands-on cooking class, then dive into the flavors of Florence with an unforgettable street food tour in the afternoon.
Fettuccine alla Norma
Potato dumpling with tomato sauce
Mezzelune Pasta / ricotta ravioli and spinach (winter / summer)
panna cotta with vanilla (summer dressing/strawberries, winter/chocolate)
Meeting Point and Time: Mandatory to arrive at least 15 minutes before the departure time At Via Venezia, on the corner with Via Cavour, sidewalk opposite to the Coffee Bar. An Assistant waits for you wearing blue clothing with Caf Tour & Gray Line Florence logos.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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