Join a hands-on Thai cooking masterclass that imparts authentic culinary techniques in a professional kitchen. Under the guidance of experienced chefs, explore the vibrant world of Thai flavors, mastering everything from curry preparation to wok cooking. With a maximum of eight students per class, enjoy personalized instruction as you visit a local market for fresh ingredients. Each session culminates in a delicious meal, allowing you to savor the fruits of your labor. Enhance your cooking skills and take home a Certificate of Achievement, ensuring your culinary journey continues long after the class ends.
Red Curry Duck
Tom Yum Goong
Golden Bag Shrimp
Green Curry
Pad Thai
Yellow Curry Crab
Khao Soi
Penang Curry with Sea Bass
Fried Shrimp in Tamarind Sauce
Classes meet in BTS On Nut station, upstairs at Exit 3. Instructor will wear a school black T-shirt.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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