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It is not a simple course, but a real immersion in the Italian craft tradition.
This activity is special because:
You will be an active member of the Chef's brigade, working in a professional laboratory (Chef and the City) on your desks, in a dynamic and practical environment.
The focus is on learning the techniques necessary to master the masterpieces of traditional Italian pastry (Canestrelli, Cantucci, Torta Caprese).
The experience culminates in a moment of taste and conviviality at the table, where you can savor your creations, with wine included, and receive digital recipes.
It is the unique combination of professionalism, intensive practice and joy of sharing that makes this lesson a gift for the senses and spirit.
Example Menu
Dessert
Cantucci
The most famous Tuscan almond cookies in the world! We will serve them as per Tuscan tradition and that is with a glass of Vin Santo
Dessert
Canestrelli
Piedmontese cookies that melt in your mouth! You will discover the secret of this special dough. We will garnish with jams and chocolate creams!
Dessert
Pan Meino
Typical dessert of the ancient Milanese tradition. You will taste the goodness of these corn cookies with cream and strawberry!
Dessert
Capri cake
Wonderful dessert of the Neapolitan tradition, naturally gluten free, rich in hazelnuts and chocolate, for a moment of immense pleasure!
What's Included
Meeting and pickup
Chef and the City is a street workshop with three large shop windows and bright red signs. As soon as you arrive in front of the store you have to ring the bell of the central door to enter.
What to expect
You will get to know each other by spicing something from the buffet offered by the Chef. After 10 minutes you will start cooking together, under the Guide of the Chef or qualified cooks. Everyone will have their own workstation and you will work on the professional benches, in groups of 4 - 5 people - as you can clearly see from the photos. You will enjoy working on different dough and preparation techniques to create the masterpieces of traditional Italian pastry: Canestrelli, Cantucci, Pan Meino and Torta Caprese.
We will end in the sweetness because you will focus on the technique of preparing these timeless desserts!
After about 2 hours you will sit at the table to enjoy all the cooked wonders! We will serve you desserts with a glass of Moscato and a glass of Vin Santo each. At the end of the experience the recipes will be released in digital format (qr code or photo). Don't worry if you don't want to eat all the cooked desserts because you can take them away in disposable boxes.
Additional info
- Public transportation options are available nearby
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
You can cancel up to 24 hours in advance of the experience for a full refund.
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