Half day Dubrovnik Countryside Gastro Experience

4.0
(3 reviews)

5 hours (approximately)
Pickup offered
Offered in: English and 1 more

You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!

What's Included

Lunch or Dinner, depending on the booked option
Alcoholic Beverages
Pick-up/drop-off at your location in Dubrovnik City area
Van/car ride, professional guide, and driver

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

For any information regarding pickup please contact us.

Itinerary

Duration: 5 hours (approximately)
  • 1
    Dubrovnik

    We start at Dubrovnik, we will pick you up at your location and take you for a panoramic drive on the Adriatic Highway where you will enjoy the landscape and unique perspective of Dubrovnik

    30 minutes Admission ticket free
  • 2
    Konavle

    After your divine lunch we will continue our experience to local winery where you will have wine tasting. Konavle region is famous for its wine growing hills and history. Some of unique sorts have been grown here since ancient times, Malvasija for example which you will get to taste in small family owned winery.

    1 hour Admission ticket free
  • 3
    Konavle

    It just melts in your mouth – we can promise you that. It smells just incredible – we can sign that right away. And it goes well with Konavle wine. Ladies and gentlemen – grill under the bell (”Peka”)! The only right one is domestic; and we know just where they make the best one… You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!

    3 hours Admission ticket free

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Transportation options are wheelchair accessible
Supplied by Deep Green Travel

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Tags

Day Trips
Wine Tastings
Half-day Tours
Bus Tours
Private Sightseeing Tours
Ports of Call Tours
Wine Tours
Car Tours
Shore Excursions
Food & Drink
Port Pickup
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.0 Based on 3 3 reviews
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