Small groups pasta-making class with local chefs.
In this masterclass, you'll be able to learn how to make the famous Italian handmade pasta and pair it with fresh sauces.
You will make and cook ravioli, fettuccine, and spaghetti alla chitarra with three iconic Roman sauces made from scratch.
Top quality products, selected wine during the whole experience, are our secret ingredients to make this experience so unique and special!
Ricotta cheese filled ravioli
Traditional Italian sauces: Carbonara, Arrabbiata, butter and sage
Fresh handmade fettuccine and spaghetti “alla chitarra”
There is a Cafe next door. If you don't find us check at this address: Circonvallazione Gianicolense 414, 00152
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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