What makes this tour unique?
A complete cultural journey through Fushimi, combining history, food, and sake culture
Experience the connection between sacred spring water and traditional sake brewing
Visit iconic sake breweries and museums, including Gekkeikan and Kizakura
Learn local history at historic sites like Teradaya
Enjoy a flexible lunch in Fushimi Sake Brewery Alley with free restaurant choices (at your own expense)
Taste different types of sake, including nigori sake, at the end of the tour
A hands-on, immersive experience—not just sightseeing, but local culture in action
MEETING POINT: In front of Momoyamagoryo-Mae Station URL: https://maps.app.goo.gl/Xgq3VvtqDqa4NxiAA ADDRESS: Kannonjicho, Fushimi Ward, Kyoto, 612-8101 MEETING TIME: 9:30 am You can check-in with our staff having a green and white flag when you get there.
At Gokōnomiya Shrine, we learn about its long history and enjoy the peaceful atmosphere of this traditional Shinto shrine. We also drink the famous sacred spring water, believed to bring purification and good health. This water, known as Fushimi’s famous underground water (Fushimizu), is the same source that has supported the local sake brewing culture for centuries. Afterward, we continue to a local sake brewery, where we enjoy a tasting experience and learn about the traditional brewing process of Fushimi sake.
At Kizakura Kappa Museum, we learn about the history of Kizakura sake and its famous kappa mascot. We explore fun exhibits about Japanese sake culture and brewing traditions, and enjoy a casual tasting experience of local sake. It’s a light and entertaining stop where we can discover the charm of Fushimi’s sake heritage in an interactive way.
At the Gekkeikan Ōkura Sake Museum, we learn about the long history of one of Japan’s most famous sake breweries, Gekkeikan. We explore traditional brewing tools and exhibits that show how sake has been made in Fushimi for centuries. We also enjoy a tasting experience of local sake, discovering the deep flavor and craftsmanship behind Japanese sake culture.
At Fushimi Sake Brewery Alley, we take a break for lunch in a lively local food area. Guests are free to choose what they like from a variety of restaurants, offering a chance to explore different local dishes at their own expense. It’s a flexible and relaxed stop where we can enjoy authentic Kyoto-style dining in a casual atmosphere.
At Teradaya, we visit a historic inn closely connected to the late Edo period and the samurai era. We learn about its role in key historical events in Fushimi, including stories of samurai who stayed here during times of political change. We explore the traditional building and gain insight into the atmosphere of old Kyoto, making it a meaningful stop to experience Japanese history up close.
At Fushimi Yumehyakusyu, we visit a stylish sake-themed café and shop located in a renovated historic building. We take a short break and enjoy the relaxed atmosphere while learning more about Fushimi’s sake culture. Here, we also enjoy a tasting of nigori sake (cloudy sake), known for its rich, sweet flavor and smooth texture. Guests can also purchase local sake and souvenirs, making it a pleasant final stop to experience the charm of the Fushimi area.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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