Join us for an exclusive cooking class in the historic center of Polignano a Mare and master the art of making authentic Apulian orecchiette, guided by expert local chefs.
Step into the heart of Polignano a Mare and experience the essence of Apulian cuisine in a 2-hour hands-on cooking class. You’ll learn to prepare orecchiette, a true symbol of Puglia’s rich culinary heritage.
The class is held in a charming, traditional house nestled in the winding streets of the historic center.
This class takes you through every stage of preparation, offering invaluable tips and techniques that will allow you to recreate these delicious dishes at home.
At the end of the class, enjoy a delightful aperitif featuring a selection of local specialties: freshly baked Apulian focaccia, crispy taralli, and seasonal vegetables. It’s a perfect moment to savor the flavors of the region and unwind after your culinary journey.
Near to Bastione di Santo Stefano
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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