Our farm's sustainable, regenerative practices reflect in the taste of our crops, providing a genuinely educational cooking experience.
You'll get hands-on training from our in-house chef and learn new techniques to take home.
Our diverse menu allows guest to experience local cultural ingredients fresh from the farm. Our class is gluten-free and vegetarian and can be made vegan by request.
Please use Google maps (apple maps won't work): Once you enter the double yellow gate, drive east (0.1 mile) until the end of the coconut trees, turn right, drive south (0.1 mile) and our farm building is on the left. Please park across the street & call us with any questions.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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