Cooking Class : Fresh Pasta and Tiramisu with Wines at Lake Garda

5.0
(261 reviews)
Lake Garda, Italy

3 hours (approximately)
Offered in: English and 1 more

Through this course we will introduce you to the world of homemade pasta. With us you will learn the ancient art of dough and the main traditional preparations, from spaghetti to short pasta. You will learn how to make timeless typical recipes.

We will teach you how to roll out the dough with the classic technique, completely manual, and through the use of the hand sheeter. We’ll also reveal the secrets to a perfect pasta dish with sauce.

We will close the course with an Italian classic made together, Tiramisù. Together we will make the creams and assemble the dessert DA scratch.

What you will make with your own hands during the course, you can taste with the typical wines of the area around us, such as Bardolino Classico and Chiaretto.

Enter our house, breathe in the atmosphere of Italian cuisine and take it with you, once you return home, to impress your guests!

Example Menu

Main

Fresh pasta

Through this course we will introduce you to the world of homemade pasta by trying different first courses of traditional Italian cuisine.

Dessert

Tiramisu

We will reveal how to create the Italian dessert, together we will make creams and assemble everything together.

What's Included

You will be provided with an apron and you will not need anything else.
Bottled water
You will be able to taste the dishes that you have prepared yourself
All Fees and Taxes
You will be able to enjoy an Italian coffee at the end of the meal, prepared in the classic home moka.
The cooking class will include the tasting of locally produced wines.
You will be able to taste the dishes that you have prepared yourself
The use of the equipment is completely offered by the school

Meeting and pickup

Meeting point

At the beginning of Corso Cangrande going down from the main road, on the right you will find our cooking school.

End point
This activity ends back at the meeting point.

What to expect

Give space to your curiosity!

Following this course we will teach you how to work the two classic dishes of Italian cuisine, PASTA and TIRAMISÙ.

In this course you will become part of a cooking class where you will learn the basics for a perfect pastry to make different types of pasta, short and long, macaroni, penne, spaghetti, tagliatelle and fettuccine.

We will then reveal how to make the classic Italian dessert DA scratch, Tiramisù.

We will try to pass on our experience and our tradition, what for us started as a passion and has turned into a profession DA years ago.

We will reveal the techniques to create traditional dishes to be able to amaze your guests at home in no time with simple recipes and vegetarian sauces to meet all needs and palates.

During the session we will accompany you with a tasting of local wines to give that extra sparkle to make you feel comfortable in our kitchen.

We are waiting for you to share with you an experience with an all Italian flavor.

The course will be held in two languages: Italian and English.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Supplied by Cusina - Cooking Class: Pasta Fresca e degustazione vini

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Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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5.0 Based on 261 261 reviews
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