Cheer up, we came up with an idea!
Indulge yourself with the flavourful preserved lemon culture with a local host. Learn step-by-step how to cook a typical dish: chicken with preserved lemon, slow cooked meat tanjia Marrakchia , couscous with vegetables… from making your own spices powder to getting the hang of eating with your hands.
Considered the national dish of the country, Moroccan couscous consist of steamed couscous served with a variety of 7 vegetables commonly called ksaksou sbaa khdary
Bring your foodie friends and treat yourselves to the magical flavours of Morocco.
Zaalouk
Zaalouk moroccan salad made from eggplant and tomato served with bread
Zucchini
Zucchini salad with raw spices olive oil and vinegar, served with bread.
Sweet carrots
Sweet carrots comes with Argan oil, sesame, and sultanas.
Couscous
Couscous comes with 7 vegetables (chicken or meat)
Chicken preserved lemon
Chicken preserved lemon famous moroccan dish
Berber tagin
Berber tagin its s vegetarian vegan tagin
Sardine boulettes
Sardine boulettes with tomato sauce and olive oil
Tanjia Marrakchia
Tanjia Marrakchia slow cooked meat with saffron and preserved lemon.
Orange a la cannelle
Orange a la cannelle ( orange cinnamon sugar)
Yoghurt pastia
Yoghurt pastia comes with seasonal moroccan fruit ( strawberries, peach, plum…)
Meeting point is well visible in google maps under the name "cooking class with yassine" please reach out via whatsapp for a better coordination
Show 1 more
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience