Florence Pasta, Sauces & Tiramisu Class: Small Group Experience

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2 hours 30 minutes (approximately)
Offered in: English and 1 more

The Fresh Pasta and Tiramisu Course at SiChef Florence is more than just a cooking class; it’s a journey into the essence of Italian culture and cuisine. From our central location to the expertise of our chefs, every element of this experience is designed to connect you with Italy’s rich culinary heritage. You’ll leave not only with delicious recipes but also with memories of a meaningful, hands-on experience in the heart of Florence.

Example Menu

Main

Tagliatelle stese a mano con Sugo di Pomodoro fresco e Basilico

What's Included

Professional Cooking Equipment
In person Guide English/Italian

Meeting and pickup

Meeting point

We welcome clients to our cooking school at Via della Mattonaia, 13, Florence. Just steps from the historic center, it’s easy to reach. For those driving, there are several outdoor parking options and a public underground parking facility nearby (at your own expense).

End point
This activity ends back at the meeting point.

What to expect

Discover the heart of Italian cuisine with our Fresh Pasta and Tiramisu Course at SiChef Florence, set in a central location just steps away from Florence’s historic center. In this unique course, you’ll delve into the art of crafting fresh pasta and indulge in creating the classic Italian dessert, tiramisu. Whether you’re a beginner or a passionate home cook, this experience invites you to learn the secrets of Italian cooking in an authentic, hands-on environment guided by expert chefs. Upon arrival, our chefs will greet you with a warm welcome and a refreshing drink, setting the stage for an exciting day in the kitchen. This brief introduction gives you the chance to relax, get to know your fellow participants, and learn about the steps that await in crafting your own Italian masterpiece. The course begins with the preparation of fresh pasta, a fundamental part of Italian cuisine. Our chefs, with years of experience and passion for Italian culinary traditions, will guide you through each step, sharing tips and techniques. You’ll work with high-quality, simple ingredients to create pasta dough by hand, learning how to roll, shape, and cut it to perfection.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
Supplied by SiChef - Cooking Experience

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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