Private Local Food Cooking Class in Chiang Rai

5.0
(1 reviews)

Show all photos
4 hours (approximately)

You'll discover our traditions and learn historical tips about our unique cuisine. You'll learn new cooking techniques that can easily be repeated at home,
Vegetarians are welcome. Let me know in advance if you have any dietary restrictions.

Example Menu

Main

Phat Phak Siang Da

Stir-fried local vegetables with medicinal properties to reduce blood sugar, mixed with chicken eggs.

Starter

Namphrik Num

It is a mixture of chili, onion and garlic eaten along with a variety of vegetables. has a spicy flavor

Dessert

Kluai Buatchi

There is a mixture of banana, coconut milk and sugar. The taste is sweet and delicious.

What's Included

Private transportation
Coffee and/or Tea

Meeting and pickup

Meeting point
End point
This activity ends back at the meeting point.

What to expect

You will be cooking with my family and can collect vegetables in my garden to cook. You will learn the food culture of northern Thailand in the midst of a gardener atmosphere.

Additional info

  • Service animals allowed
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
Supplied by todsaporn pontyeam

Tags

Cooking Classes
Food & Drink
DSA non-compliant
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

Rating

5.0 Based on 1 1 review
5 stars
1
4 stars
0
3 stars
0
2 stars
0
1 star
0
from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability