This experience is designed for travelers who want real Oaxacan street food with clear logistics and night-time safety. You won’t walk around guessing where to eat—your trained local host takes you directly to three trusted spots where locals dine after dark. Each stop highlights a signature dish: a charcoal-grilled tlayuda, regional Istmo-style garnachas, and a traditional tasajo beef taco. Transportation in an A/C vehicle, hotel pick-up and drop-off, verified routes, and small-group operation ensure a reliable and comfortable night out. Perfect for travelers who value authenticity with the peace of mind of a professional operator.
Pick up and drop off are included, we have pick up in most of the hotels, if you stay in any apartment or address, indicate the address to schedule the pick up. We will tell you the exact pick-up time the night before the tour.
Stop 1 — Tlayuda Night Stand (Food Stop) A traditional charcoal-grilled tlayuda: a large crispy tortilla topped with black beans, vegetables, Oaxacan cheese. A classic night-time dish enjoyed across the city.
Stop 2 — Istmo-Style Garnachas (Food Stop) Small fried tortillas topped with seasoned ground beef and finished with pickled cabbage. A regional specialty from the Istmo communities, served at a family-run spot locals love.
Stop 3 — Tasajo Taco Stand (Food Stop) Thin slices of tender beef grilled over open flame and served in a warm tortilla with simple local toppings. A popular and traditional late-night bite in Oaxaca.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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