Macaron Cooking Class at a Local Wine Bar in Atlanta

5.0
(1 reviews)
Atlanta, USA

Show all photos
2 hours (approximately)
Offered in: English

This hands-on macaron-making class with Chef Amal offers a fun and flavorful baking experience in the cozy setting of a local wine bar. Perfect for aspiring bakers and pastry lovers alike, this class takes you step-by-step through the process of creating delicate French macarons from scratch.

Chef Amal will guide you through whipping up the perfect batter, mastering piping techniques, and achieving smooth, shiny macaron shells. You’ll also create two decadent ganache fillings—white chocolate and raspberry—to complete your sweet creations.

Once your macarons are baked and assembled, it’s time to enjoy your treats. Want to elevate the experience? Pair your macarons with a glass of wine from the bar’s carefully curated selection (available for purchase) for a sweet and sophisticated flavor combo. This class is the perfect blend of baking, sipping, and fun.

Example Menu

Main

Handmade Macarons

With egg whites, powdered sugar, almond powder, heavy cream, white chocolate and raspberry

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Sip, swirl, and bake your way through a delightful macaron-making class at a charming wine bar. Guided by expert pastry chef Amal, you’ll learn the secrets to crafting delicate, picture-perfect French macarons from scratch. Begin by whipping up the perfect batter using egg whites, powdered sugar, and almond flour, then master the techniques for achieving smooth, shiny macaron shells. With hands-on practice, you’ll fine-tune your piping skills before baking your colorful creations to perfection.

While your macarons bake, Chef Amal will guide you through preparing two luscious ganache fillings—creamy white chocolate and vibrant raspberry. Once the shells are ready, you’ll assemble your sweet masterpieces and enjoy the fruits of your labor. To make the experience even more indulgent, pair your freshly made macarons with a glass of wine from the bar’s curated selection (available for purchase), creating the ultimate sweet and sophisticated treat.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Food & Drink
Spring Break
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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5.0 Based on 1 1 review
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