Our cooking class with local family offers a unique flavor that sets it apart from other cooking experiences. Here's what makes our activity special:
Authentic Cuisine: We focus on showcasing the authentic flavors of the local cuisine, so you can get a true taste of the region you are visiting. You'll learn to cook traditional dishes using locally sourced ingredients and cooking methods passed down through generations.
We giving you a truly personalized experience. You'll have the opportunity to interact with your hosts and learn about their culture and cuisine first-hand.
Our classes are designed to be hands-on, allowing you to participate in the preparation of the meal. You'll get to chop, stir, and cook alongside your hosts, learning the skills and techniques of traditional cooking
You'll have the chance to bond with other travelers and your local hosts over a shared meal, creating memories that will last a lifetime.
Our activity is sure to exceed your expectations.
Dal Baati Churma
A staple of Rajasthani cuisine, this dish consists of lentils (dal), baked balls of wheat flour (baati), and a sweet, crumbled mixture
Gatte Ki Sabji:
This dish is made with besan (chickpea flour) dumplings that are simmered in a spicy yogurt-based gravy.
Makhaniya Lassi:
A creamy and sweet yogurt-based drink flavored with cardamom and saffron.
You can call us on and give us details about your stay and location so that we can find and come.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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