As a Host, I share the process of putting together a board of cheeses and sausages and secret flavors of some Portuguese antipasti so that you can start creating new experiences around the table. By using my finishing techniques and tips, everyone will be able to start creating menus with their favorite foods, colors, objects, their style and their creativity... An environment with a 100% personal touch. How to choose the pieces, combine flavours, colors and textures, and where to buy the ingredients are topics in focus, with still time to learn how to cut cheese, fold ham, combine with wine and, of course, set the table very style.
Cheese and sausage board
Variety and invoice is the Portuguese table. We will present 5 types of cheeses, 5 types of sausages and 2 typical appetizers, 3 types of wines
Go to the main entrance, floor 0, one of our team will be waiting for you with a red polo shirt.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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