You can learn how to cook the two of Japan’s most famous foods.
In a small group up to six and by comming my home, we offer a homestay-like experience at local home, not studio-like for tourists.
Both sushi-rolls and tempura can be made with various kinds of ingredients so you can enjoy as you like after this lesson.
Let’s make an outstanding Sushi-rolls and Tempura!
- 2.5 hour sushi and tempura lesson in Tokyo
- Roll 3 kinds of sushi-rolls
- Deep-fry Tempura with seafoods and vegetables
- Small group lesson so you can enjoy chat with me over cooking and eating.
- Picking up and back to Asagaya station.(When your group is more than 5 people, we will use public bus together due to capacity of our car)
I offer you not only for a cooking experience, but also an experience of our daily life in Tokyo.
I love talking with foreign people and learning about your countries and cultures, so come to see me!
Sushi rolls
3 kinds of sushi rolls: traditional one, back-rolled one(popular among western people), thin roll.
Tempura (Deep-fryed vegetables and seafoods)
Vegetables and seafoods deep-fried with crispy batter and savory flavor.
Miso soup
I prepare savory and typical miso soup with dashi.
Meeting point is on Asagaya station(JC08, JB05). Take north gate and meet at the front of the gate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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