In this class, we will make 3-4 different Japanese dishes. The class focuses on Japanese home cooking, so all dishes you learn is familiar and popular that Japanese people usually eat.
Through this cooking class, I will also be able to talk about Japanese people's thoughts on food and food culture.
Recipe (papers) can be provided (if you would like) so that you can reproduce the dishes when you back home: )
Let's have fun and valuable experience!!
Course A: Okonomiyaki(Japanese Pancake) Set ⇒
Okonomiyaki(Japanese Pancake), Yaki-Soba(Noodle), Rolled Egg, Spinach Salada, Miso Soup
Course B: Gyoza, Takoyaki Set ⇒
Gyoza, Takoyaki Dumplings, Cucumber Pickles, Miso Soup
Course C: Rolled Sushi Set ⇒
Rolled Sushi, Teriyaki Dish, Spinach Salada, Miso Soup
Course D: Karaage(Japanese juicy Fried Chicken), Tonjiru Set ⇒
Karaage(Japanese Fried Chicken), Tonjiru Soup, Rolled Egg, Spinach Salada, Miso Soup
***IMPORTANT*** Kitchen Studio in/around Shinjuku, Tokyo. There are three kitchens available depending on the number of participants or menu of the day. ***The exact address will be noticed once booking confirmed.****
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience