【This plan is also available for children under 13 years old. Please join us as a family.】
By joining this mochi pounding experience, participants will gain insights into the cherished history and cultural significance of this Japanese tradition.
Participants will use traditional tools such as a mortar and pestle to pound and shape the glutinous rice dough.
Afterward, they can enjoy freshly made mochi in its plain form or topped with delicious accompaniments such as kinako (roasted soybean powder), sweet red bean paste, nori (seaweed), and sweet soy sauce.
This immersive activity provides a unique window into Japan's rich culinary traditions, making it a must-try for anyone curious about the country’s timeless gastronomic heritage.
Experienced instructors will teach you patiently, so feel free to join with peace of mind!
This is a rice cake pounding experience facility located on the Dotonbori River, a 3-minute walk from Namba and Shinsaibashi stations. Located near the start of Dotonbori Street, it has excellent access to the main street!
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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