Cooking Class and Meals with a French Chef in Rome

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3 hours (approximately)
Offered in: French

I will explain cooking techniques that you can easily reproduce for your guests at home. I answer all your questions, I show you and then you carry out the preparation of the elements for our meal yourself. I show you that cooking can be fun and bring out your creativity.

Example Menu

Starter

Eggs mayonnaise

Soft-boiled eggs with homemade mayonnaise. You learn the mayonnaise technique.

Main

Potato gratin

Potato gratin with cream

Dessert

Chocolate Pear Crumble

Crumble dough made with flour, sugar and butter, cutting of pears, baking in the oven.

Main

Tomato sauce with basil

Candied sauce with garlic, onions, fresh basil growing on the balcony.

Starter

Salad of raw vegetables, vinaigrette and mix of seeds

Learning an original vinaigrette for your salads, discovering seeds to spice up salads.

What's Included

Kitchen apron, kitchen equipment
We all have lunch together after cooking our meal

Meeting and pickup

Meeting point

We meet at the bottom of my house. You can ring the Martinon intercom.

End point
This activity ends back at the meeting point.

What to expect

To start our moment together, we go shopping at Marco's downstairs, which sells fresh and dried products from Puglia where he comes from. They explain the origin and history of the products we are going to cook.

We go up to the kitchen and after an explanation of the progress of our preparations we put on an apron and get our hands dirty! It is about cooking a starter, a main course and a dessert. The menu is Franco-Italian, my two favorite cuisines (I'm French living in Rome with my husband). The menu is decided a few days before according to the season and your tastes.

I explain some cooking techniques, the basics of the organization and after having prepared everything we have an aperitivo in the living room and taste all our preparations with Italian wine! All this against a backdrop of French and Italian music and in a good mood!

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
Supplied by Margaux Martinon

Tags

Cooking Classes
Small Group
Food & Drink
DSA non-compliant
Zombie
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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