This experience offers a different way to explore Hanoi’s street food scene. Instead of focusing on meat-heavy dishes, the tour highlights Vietnam’s naturally plant-based cuisine along a carefully curated route through the Old Quarter.
All food stops are selected to provide a pork-free and alcohol-free experience, making the tour suitable for vegan, vegetarian, and halal-friendly travelers who want to enjoy local food with confidence.
Rather than visiting tourist-oriented spots, the tour focuses on local street vendors and everyday dishes that residents eat regularly. Along the way, your guide shares insights into Hanoi’s food culture, Buddhist culinary traditions, and daily life in the Old Quarter.
With a small-group format and a relaxed walking pace, this tour combines authentic flavors, cultural context, and mindful dining in one easy and accessible experience.
The guide will contact you before the tour.
Meet your local guide on Tạ Hiện Walking Street, one of Hanoi’s most vibrant pedestrian areas. After a brief introduction to Vietnamese street food culture and vegan/halal-friendly dining, the walking tour begins.
After having the best time ever, we'll be ending the tour.
Meet your local guide on Tạ Hiện Walking Street, one of Hanoi’s most vibrant pedestrian areas. After a brief introduction to Vietnamese street food culture and vegan/halal-friendly dining, the walking tour begins.
Enjoy a traditional Hanoi breakfast dish prepared in a vegan version. Sticky rice is served with mung beans and crispy fried shallots, offering a simple and authentic introduction to local flavors.
Stop at a local juice stand to taste freshly pressed sugarcane juice. Naturally sweet and refreshing, this drink is popular with locals and suitable for vegan and halal-friendly diets.
Taste a plant-based version of Vietnam’s most iconic noodle soup. This vegan phở is prepared with vegetable broth, rice noodles, fresh herbs, and tofu or mushrooms.
Sample translucent tapioca dumplings filled with mushrooms and herbs. This vegan dish is a halal-friendly alternative to the traditional street foods commonly found in this area.
Watch delicate rice sheets being steamed and rolled by hand. These soft rice rolls are filled with mushrooms and topped with crispy shallots, then served with a light vegan dipping sauce.
Taste Vietnam’s famous baguette sandwich in a fully plant-based version. The bánh mì is filled with tofu or mushrooms, pickled vegetables, fresh herbs, and chili.
End the tour with a vegan and halal-friendly twist on Hanoi’s signature dish. Enjoy vermicelli noodles with grilled tofu, fresh herbs, and crispy vegan spring rolls.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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