This tour is designed to offer a structured and reliable way to experience Tokyo’s street food scene in Ueno’s Ameyoko Market. Instead of navigating crowded stalls on your own, you’ll follow a carefully planned route with selected food stops that ensure consistent quality and avoid long waiting times.
The experience focuses on both variety and balance, with multiple tastings across different locations that together create a filling and well-paced introduction to Japanese street food. Each stop is chosen to reflect what locals actually eat, from quick street bites to casual dining favorites.
With a small group size and a clear flow from one stop to the next, the tour remains comfortable and easy to follow. It is well suited for travelers who want an authentic food experience without the uncertainty of where to go or what to order.
Please inform us in advance of any allergies or dietary preferences so we can do our best to accommodate you.
Your guide will be waiting in front of the Hard Rock Cafe inside Ueno Station
Start the tour with freshly fried tempura, including shrimp and eel, prepared on-site at a traditional street-style stall.
Visit a popular local spot to try menchi katsu, a Japanese minced meat cutlet, paired with a classic Ramune soda.
Enjoy a seated sushi tasting with a selection including salmon, shrimp, fatty tuna, and tobikko.
Stop for freshly made takoyaki, a well-known Japanese street food filled with octopus and served hot.
Taste grilled chicken skewers prepared over charcoal, a staple of casual dining and street food culture in Japan.
Finish with a traditional dessert, dorayaki filled with sweet red bean paste, at a well-known sweets shop.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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