Pizza Lesson in Napoli

5.0
(1 reviews)

2 hours (approximately)
Offered in: English and 3 more

Do you want to experience a few hours as a perfect Neapolitan? Then you must try the experience of kneading, baking and eating real Neapolitan pizza made with your own hands. Our PIZZA LESSON will be the most Neapolitan experience possible during your stay in Naples. Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team, along with a taste of bruschetta, a glass of wine and a lemon sorbet. This experience will certainly be something more to talk about when you return home. The secrets you have acquired you will be able to reuse and cherish when you want to repropose this dish even kilometres away from Naples.

Example Menu

Starter

BRUSCHETTE AL POMODORO

This appetizer will be part of your included menu that you can enjoy at the end of the class.

Main

PIZZA

When you have kneaded, topped and baked your pizza with your own hands, you can enjoy it from the comfort of your table, proud of your work.

What's Included

Your Pizza lesson included also your menù to enjoy: - Bruschetta with cherry tomatoes and basil - Your Pizza Margherita - Alcholic or not alcholic drink
Others drink after the first one

Meeting and pickup

Meeting point

The meeting-point is at NaplesBay COOKING LESSON LAB at only 3 minutes from The Naples Cathedral of VIA DUOMO, in the heart of historical centre of Naples. Subway station stop: LINE 1 "DUOMO".

End point
This activity ends back at the meeting point.

What to expect

Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Equipped with a typical pizza maker's apron, you will position yourself in front of the kneading table. You will learn how to knead the pizza with your own hands, season it in the right way and finally bake it in the wood-fired oven. The traditional oven of the real Neapolitan pizza. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
Supplied by GRAND TOURS ITALY

Tags

Pizza Making Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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