Spend an evening in a real Italian home with Enza and her family in the countryside in Corigliano d'Otranto near Lecce.
We begin with a traditional Italian aperitif, sharing homemade appetizers and prosecco while everyone gets to know each other.
Then each guest prepares their own fresh pasta by hand using local ingredients and family recipes.
Once the pasta is ready, we cook everything and sit around the table together to enjoy dinner with local wine, music and conversation.
The evening ends with homemade dessert, our family limoncello, and a small memory of the experience.
Homemade bread with friselle, olives, and garden vegetables
Mixed platter with local salami, cheeses, and seasonal delights Served with prosecco and a warm family welcome
Handmade orecchiette with fresh tomato, basil, and extra virgin olive oil
Fresh pasta orecchiette made with durum wheat flour. The round and concave shape, perfect for the most varied condiments.
Maccheroni with mussels and clams – a true taste of the Mediterranean
Maccheroncini topped with mussels and clams, with a Mediterranean flavour
Macaroni with chickpea cream and toasted bread and walnut crumble
An old recipe from Enza’s grandmother, made with zero-kilometer ingredients grown in Mamma Lucetta’s garden.
jam tart
Classic jam tart, just like grandma used to make
Chocolate salami
a delicious sweet made with dark chocolate, soy milk, and crunchy wholemeal biscuits
Drinks
Reserve Local wines from Salento Prosecco, limoncello, coffee and/or tea Bottled water throughout the experience
✅ WELCOME TO COOKING LOVE! Our class is held at our countryside home in CORIGLIANO D’OTRANTO – Via Galatina 161. Please come directly to this address. Google Maps : https ://maps.google.com/?q=40.160995.18.251827 We’re just 15 minutes from Lecce by car or taxi. Website : www.cookinglove.it
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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