Come enjoy the unique cooking experience with chef Ling for learning how to prepare minimum three kinds of Chinese dimsum. Cooking them together and meanwhile understand the method of steaming in Chinese cuisine. After finish cooking then enjoy the food with some tea Chinese style like what people do in daily life in Hong-Kong and Guangdong.
Hong-Kong style shrimp Shaomai
Handmade wrap with pork and shrimp filling
Beef and ginger dumpling
Handmade dough skin with beef ginger filling
Vegan with veggies and tofu
Steamed dimsum with Chinese bread and vegan filling
Via per San fermo Della Battaglia,18B, como, Italia 22100
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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