This experience is very interesting because despite being in the city 15 minutes from the center of Turin it takes place in a villa with a garden and it seems to be in the countryside. The location is very relaxing and both the house and the garden were redone and finished 2 months ago. Furthermore, the food and wine experience is of a high standard as it uses high quality local raw materials which, combined with the experience of several decades in the world of local food, will make the experience very special.
This experience must be booked because it is unique in its kind and offers guests the opportunity to learn many things about local food and wine products and to participate in the preparation of recipes, thus enriching their knowledge of the culinary traditions of Turin.
Knife-beaten Fassona tartare with parmesan, rocket and extra virgin olive oil
Fassona raw meat tartare is prepared with grilled bread bruschetta and mixed salad
Mixed platter of local cold cuts and cheeses
the mixed platter will be accompanied by local breadsticks
Mixed grilled meat and bruschetta with freshly prepared sauces
Mixed grilled local meat barbecue with Fassona, lamb, pork and chicken with toasted bread on the barbecue and sauces with fresh vegetables.
chocolate bonet or panna cotta or Tiramisu
The bonet is a typical spoon dessert cooked in a bain-marie Or the panna cotta is always a spoon dessert Or sweet spoon tiramisu
Arriving at Strada antica di Grugliasco 266 in Turin, you see an independent villa with a large garden. That's the place you can ring the bell.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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