Don’t just eat at ramen shops while you’re in Tokyo–why not learn how to make an authentic bowl of ramen at home? Make the noodles from scratch, prepare a rich broth, and learn how to cook the chashu pork for Jiro-style ramen. In Akihabara, discover Japanese seasonings and foods at a local grocery store.
• Practice cooking in a conveniently-located studio in central Tokyo
• Receive digital photos from the class afterwards as a souvenior
• Learn how to navigate a Japanese grocery store and about local ingredients
• Approximately 20-minute Akihabara walking tour + 20-minute grocery store tour
Notes:
If you let us know more than 48 hours in advance, we can change the chashu from pork to chicken.
The transportation from Suehirocho Station to the studio is not included in the tour. Please use your own Suica or other IC card when taking the train. If you don’t have one, the guide will help you buy a ticket.
Jiro Style Ramen
You will learn how to make noodles, Chashu (roasted pork), and ramen soup.
11AM at JR Akihabara Station, Outside Central Ticket Gate. Guides will be waiting for you in front of Yostar OFFICIAL SHOP with a sign. If you are more than 10 minutes late, you are requested to come to our kitchen studio directly. No refunds will be made in the case of your delay.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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