Private Ghanaian Cooking Class at Accra's Premier Food Hub

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4 hours (approximately)
Offered in: English

This is a cultural experience guided by local chefs with Ghanaian and continental cuisine training. They not only understand how to make a meal but are aware of an experience that is tailored to your needs from spices, to ingredients, to dietary restrictions and substitutes.

Example Menu

Starter

Sobolo

Hibiscus drink

Starter

Kelewele (spicy plantain)

Starter

Fried Plantain

Main

Jollof Rice

Served with your choice of meat

Main

Red red (beans stew

Served with rice and choice of meat

Dessert

Nkatie cake

What's Included

Soda/Pop
Bottled water
Coffee and/or Tea
Apron
We do not allow alcoholic beverage at all.

Meeting and pickup

Meeting point

Please turn right onto Pearl St. You will go to a house with a black gate and cream colored wall. A guide with a black shirt will meet you outside.

End point
This activity ends back at the meeting point.

What to expect

Discover the flavours of Ghana in a hands-on 4-hour cooking class at Crescendo Foods — Africa's first shared kitchen food hub in Accra. Everything is taken care of: your apron, all fresh ingredients, expert chef instruction, and full use of our air-conditioned, FDA-approved professional kitchen. At the end of class, you'll receive a digital cookbook and food to take home.

Additional info

  • Wheelchair accessible
  • Public transportation options are available nearby
  • All areas and surfaces are wheelchair accessible
  • Not recommended for travelers with spinal injuries
  • Not recommended for travelers with poor cardiovascular health
  • No infants
Supplied by Crescendo Foods

Tags

Dining Experiences
Cooking Classes
Restaurants
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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