Embark on an Unforgettable Chocolate Adventure!
Let's journey through time and uncover the rich history of chocolate, starting from its sacred role in Olmec, Mayan, and Aztec ceremonies to its conquest of Spanish palates and subsequent spread throughout Europe and the rest of the world. From there, we'll venture into the modern era of chocolate bars that we all love today.
Our tasting session will feature handcrafted chocolates, skillfully produced by Mayan and Zapotec communities, employing traditional artisanal methods that prioritize sustainability.
This isn't just a tasting; it's a celebration of chocolate's legacy and its evolution over centuries. We invite you to reserve your spot now and join us on this delectable journey where the past and present unite. Get ready to experience a world of flavors and indulge in an unforgettable chocolate adventure!
Prehispanic Chocolate
Enjoy chocolate as the Mexican natives did thousands of years ago with this traditional recipe.
Greek yogurt with cacao nibs and honey
A healthy and delicious snack.
Sugar coated and vanilla Creolle cacao beans
The finest cacao in the world.
Spanish milk chocolate
The first European Chocolate recipe from the XVI century.
Specialty chocolate bar
Artisan chocolate bar
Pre-hispanic Chocolate Bar
Made by hand with the traditional recipe from the Zapotec indigenous people from Oaxaca.
This experience takes place at our new tasting room in La Veleta in Tulum Town. The name of the building is Rosa de Plata F. Conveniently located, and close by ,many restaurants, boutiques and bars; you can get here by foot, bike, car or taxi.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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