Kyoto Traditional Mochi Pounding Experience with Tasting

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1 hour (approximately)
Offered in: English

You’ll get hands-on experience creating several types, such as red bean mochi, mochi ice cream, mitarashi dango (grilled skewered mochi with sweet soy glaze), and wagashi (beautiful candy-style mochi).

After the class, relax and enjoy your handmade creations with a cup of traditional matcha tea.

Highlights:

- Learn how to make mochi from a local home chef

- Try your hand at multiple flavors and styles

- Choose between morning or afternoon classes

- Enjoy a small-group experience (maximum of 8 participants)

Example Menu

Dessert

Japanese Mochi

We will serve you mochi that comes in various flavors, including Kinako, Red Bean Paste (Anko), Sweet Fruit, and more!

What's Included

Young English-Speaking Instructor
Various Types of Mochi
Drinks to go with your Mochi

Meeting and pickup

Meeting point

We will meet a place called MUTEKI Please meet us at the address provided above. It is on the first floor, so you should not have trouble finding the place.

End point
This activity ends back at the meeting point.

What to expect

Discover one of Japan’s most beloved traditional sweets — mochi, soft rice cakes filled with delicious sweet or savory flavors.
Join a friendly local chef and learn the authentic art of mochi-making, from pounding the rice to shaping and filling it yourself.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Not recommended for travelers with spinal injuries
Supplied by GuideMe Japan

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Tags

Dining Experiences
Restaurants
Lunch
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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