Cook like a local is a real immersion into the culinary secrets of Fassi cuisine , and we are delighted to share that with anyone visitng Fes and wanting to taste the good and fresh food !
Moroccan Salads
Varity of sweet and savory salads
Lamb Tagine
Carmelized Lamb tagine with prunes are highly recomendable to learn how to make .
Castard
Moroccan castard is very delcious and worth trying !
We are delighted to pick up clients from their accomodations, hotel, riad or guest house ....ect
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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