Step into history as you join our class held in one of the oldest restaurants in Florence, nestled within a stunning building that dates back to the 1500s. Just a few steps from the iconic Piazza della Signoria and Dante Alighieri’s childhood home, this extraordinary setting adds a truly unique flavor to your experience—where timeless tradition meets authentic Florentine charm.
Pappardelle with Tuscan ragu
Tortellini stuffed with Ricotta, Parmesan and Lemon zest
Cooked with Tomato and Basil sauce
Ravioli stuffed with Ricotta and Parmigiano
Cooked with Butter and Sage sauce
Class takes places in a room of Buca San Lorenzo restaurant built in 1309.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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