This experience is unique because it offers an authentic and private introduction to traditional Portuguese cuisine, guided by a local chef who shares regional knowledge, culinary techniques, and stories that are rarely found in books.
Instead of a standard cooking class, guests enjoy a fully hands-on experience where they learn real Portuguese recipes, work with fresh ingredients, and understand the cultural background behind each dish.
It’s a genuine, personal, and memorable way to discover the flavors of Portugal and connect with its culinary traditions.
This experience can be completelly tailored to accomodate your needs, just reach out to us.
Codfish frites
(Cod mix with flour and eggs fried )
codfish à Brás
(the most cooked cod dish on a daily basis in the Portuguese household)
Pork neck roasts on top of oven rice
(Earthenware casserole with Portuguese rice and meat roasting on top)
Tradicional orange roll cake
(orange grove roll cake)
The meeting point is located in Rua Serpa Pinto 671. Once you arrive you can immediately see "@ATME EVENTOS". but you can also choose a traditional place at our farm. You can use Taxi/uber or Train. We can send information on how to get here (30 minutes) and other details.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience