1. Authentic Experience
Unlike standard sushi classes, this experience covers every step, from preparing rice to crafting perfect nigiri. You’ll use authentic tools and techniques under the guidance of skilled instructors.
2. Cultural Insight
Learn not only how to make sushi but also its cultural significance in Japan. It’s more than a cooking class—it’s an exploration of tradition.
3. Personalized Instruction
With small group sizes, you’ll receive guidance tailored to your skill level, whether you’re a beginner or experienced.
4. Hands-On Fun
Grate fresh wasabi, slice sushi-grade fish, and assemble sushi in an engaging, interactive environment.
5. Graduation Ceremony
Celebrate your achievements with a fun graduation ceremony and a certificate of completion.
6. Take-Home Skills
Learn techniques and recipes to make sushi at home, impressing friends and family.
7. Unique Setting
Held in the heart of Japan, this class offers an unforgettable cultural experience.
Sushi
One of the most famous Japanese food
[City Bus] Get off at the "Shijo Horikawa" bus stop (take bus number 9, 50, or 101 from Kyoto Station) [By Train] Approximately 5 minutes on foot from Hankyu Omiya Station, East Exit 3 Approximately 10 minutes on foot from Subway Karasuma Line Shijo Station, Exit 24
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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