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Tokyo Sushi Making Class with Trained Master
Why choose us?
Elevate your skills by learning directly from a certified, traditionally trained Sushi Master. This exclusive experience is not a hobby class; it is an immersion into the discipline and precision of authentic Edomae sushi. Our Master has completed years of professional training, guaranteeing instruction on techniques rarely taught to non-apprentices.
You will master the two most crucial elements: the meticulous preparation and seasoning of Shari (sushi rice), and the precision required to form perfect Nigiri (rice mounds and fish placement). The small-group setting ensures personalized, hands-on feedback from the artisan throughout the process. Conclude your session by dining on the exquisite, authentic sushi you crafted.
Learn the true art and philosophy behind Japan's most celebrated cuisine.
Example Menu
Starter
Salmon Nigiri
The most popular hand-pressed sushi. A delicate, buttery slice of fresh salmon atop seasoned rice. Simple, elegant, and universally loved.
Starter
Maguro (Tuna) Nigiri
The quintessential raw fish sushi. A deep red cut of lean tuna (maguro) perfectly draped over seasoned rice. Embodies the purity of Edomae tradition.
Starter
Spicy Tuna Roll
A maki roll filled with finely chopped tuna, mixed with chili sauce, and often enhanced with a dash of sesame oil for an addictive heat and flavor.
Starter
Dragon Roll
An elaborate, visually striking roll featuring shrimp tempura and avocado, often topped with thinly sliced eel and drizzled with a rich sweet sauce
Starter
Tempura Shrimp Roll
A crunchy, warm, and highly popular maki roll featuring crispy fried shrimp (tempura), often paired with creamy avocado or spicy mayonnaise.
What's Included
Meeting and pickup
We will meet you where you like!!
What to expect
You will engage in a focused, hands-on apprenticeship with a certified Sushi Master. The experience begins with mastering Shari, the foundational, perfectly seasoned sushi rice. You will then learn the critical knife skills required to prepare fresh fish (neta) under the Master's guidance.
The core activity is crafting Nigiri (hand-pressed sushi). You will practice the delicate technique of applying just the right pressure to form the rice mound and flawlessly bond it with the fish. You will also learn the precise method for assembling and rolling various Maki rolls.
The session concludes with the best reward: enjoying a full, fresh meal of the exquisite sushi you created, served with traditional Japanese accompaniments. This is a true lesson in sushi artistry and discipline.
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
Show 2 more
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
You can cancel up to 24 hours in advance of the experience for a full refund.
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