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Offered languages
- English
You will have hands-on experience in learning how to create beautiful, professional-looking chocolates. You will learn how to make a delicious ganache to fill your chocolates and you will learn how to temper chocolate so it is perfect for use. You will also learn how to decorate your chocolates and package them to take home with you.
Whilst enjoying this experience, you will learn about the history of chocolate and how it has become what we enjoy eating today.
What's Included
Meeting and pickup
Free parking for The Chocolate School is located at the back of The Mayford Business Centre
What to expect
You will start by learning how to make and flavor ganache. You will then pipe the ganache into chocolate molds. Once these have been set, you will pipe chocolate on top to seal them.
You will then learn how to temper chocolate and use this chocolate to coat your truffles. You will then roll them in an outer decoration of your choice.
Once your filled chocolates have been set, you will de-mold them and have a chance to decorate them using fine piping skills. Finally, you will package your chocolates into beautiful gift presentation boxes to take home with you.
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
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Cancellation Policy
All sales are final. No refund is available for cancellations.
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Cancellation Policy
This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You will not receive a refund if you cancel.
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