2 Hour Italian Gnocchi Class With Local Chef in Houston

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2 hours (approximately)
Offered in: English

Skip the restaurant and cook like an Italian pro in this gnocchi-making class in Houston. A local chef will show you how to transform humble ingredients like potatoes, flour and eggs into soft, cloud-like gnocchi from scratch. Once your pasta is ready, you’ll whip up a creamy Riesling shrimp sauce with garlic, butter, peas and a touch of heavy cream: the perfect balance of indulgent and fresh. Finished with Parmesan and parsley, your dish will look as good as it tastes. Beginner-friendly and packed with pro tips, this class is perfect for foodies, date nights or anyone ready to level up their pasta game.

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Gnocchi With Shrimp

With potatoes, garlic, butter, riesling wine, shrimp, peas, flour, eggs, heavy cream, parsley and Parmesan

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Discover the secret to pillowy gnocchi and a luxurious shrimp sauce in this hands-on cooking class with Chef Will. You’ll start by turning simple pantry staples: potatoes, flour and eggs into light, delicate dumplings with the perfect bite. Then, elevate your pasta with a creamy Riesling sauce featuring garlic, butter, shrimp, sweet peas and a splash of heavy cream. Topped with fresh parsley and Parmesan, it’s a dish that balances cozy comfort with coastal Italian elegance. Whether you’re a pasta fanatic or a curious beginner, Chef Will will walk you through every step and send you home with detailed recipes so you can recreate the magic anytime. While your gnocchi simmers, you’ll prepare a rich and creamy blue cheese sauce made with butter, heavy cream, and a touch of seasoning for balance. Chef Fernando will guide you through each step with practical tips and pro insights, helping you build confidence and precision in the kitchen. Once everything comes together, you’ll sit down to enjoy a bold, comforting Italian dish you made completely by hand.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Restaurants
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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