2 Hour Pasta Making Class With Local Chef in Kansas City

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2 hours (approximately)
Offered in: English

Say goodbye to boxed pasta and hello to the real deal in this interactive pasta-making class with a talented chef. Held in a trendy, social space, this experience will walk you through the fundamentals of making pasta dough from scratch. Using 00 flour, eggs, and salt, you’ll mix, knead, roll, and cut your way to pasta perfection — no machines, no shortcuts.

You’ll explore a variety of shapes and styles, from classic strands to creative cuts, all guided by Chef Anna’s expert instruction and easygoing vibe. This class is all about learning real skills in a fun, pressure-free setting. Plus, you’ll leave with your own container of freshly made pasta to cook at home and brag about later.

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Handmade Pasta

Craft a variety of pasta shapes from scratch using 00 flour, eggs and salt

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point
Border Brewing Company

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Roll into the world of fresh pasta with this hands-on cooking class led by Chef Anna, hosted at a vibrant local venue. Perfect for beginners and pasta lovers alike, this experience will teach you how to make authentic pasta dough using just 00 flour, eggs, and salt — the classic Italian way. You’ll learn proper kneading technique, how to roll out the dough evenly, and the art of cutting and shaping pasta by hand.

From long ribbons to fun shapes, Chef Anna will guide you through making a variety of pasta styles while sharing pro tips and culinary tricks. The best part? You’ll get to take home a container of your handmade pasta to cook and enjoy later.

Whether you’re a curious local or a traveler looking for a fun, skill-packed food experience, this class is the perfect intro to Italian culinary traditions — minus the airfare.

Additional info

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Dining Experiences
Cooking Classes
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Food & Drink
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Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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