Fun Sushi Making Class at a Local Brewery in Minneapolis

2 hours (approximately)
Offered in: English

Trade your usual brewery snacks for freshly rolled sushi in this fun, hands-on cooking class with Chef Pao.

Hosted at a local brewery, this interactive experience teaches you how to create two restaurant-style sushi rolls from scratch. Begin with the crowd-pleasing California roll, packed with imitation crab, cucumber and avocado. Next, prepare a flavourful spicy salmon roll with fresh salmon, crunchy vegetables and a creamy kick of spice.

You’ll learn how to handle sushi rice, arrange your fillings and roll everything neatly using professional techniques shared by Chef Pao. After class, enjoy your handmade sushi and pair it with a drink available for purchase from the brewery.

Perfect for beginners, food lovers, date nights or anyone who believes sushi tastes even better when you make it yourself.

Example Menu

Main

California Roll

With rice, nori, imitation crab, cucumber and avocado

Main

Spicy Salmon Roll

With rice, nori, salmon, spicy sauce, cucumber and leaf lettuce

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Roll, slice and enjoy restaurant-worthy sushi during this hands-on cooking class with Chef Pao, hosted at a local brewery.

Discover the essential techniques behind two popular sushi favourites, starting with a classic California roll filled with imitation crab, cucumber and creamy avocado. Then, turn up the flavour with a spicy salmon roll featuring fresh salmon, crisp vegetables and a punchy spicy sauce.

Chef Pao will guide you through preparing the ingredients, spreading the rice and rolling each piece with confidence. Once your sushi is ready, sit back and enjoy everything you’ve made in the relaxed atmosphere of the brewery.

No previous sushi-making experience is needed. Come hungry, ready to roll and prepared to impress yourself!

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Restaurants
Dinner
Seasonal
Food & Drink
Likely To Sell Out
Spring Break
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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