Fun 2 Hour Pasta Making Class With Local Chef in Tucson

2 hours (approximately)
Offered in: English

Ready to give your pasta night a major glow-up? Join Chef Matthew in Tucson for a colorful cooking class and learn how to make gorgeous tri-color pasta completely from scratch. You’ll start with a classic egg dough, then blend fresh spinach and tomatoes to make green and red versions. Chef Matthew will guide you through kneading, rolling, and shaping your pasta before cooking it to that perfect al dente bite. Whether you love a good kitchen challenge or just want a fun new skill, this class delivers flavor, color and plenty of hands-on fun. Bring your appetite and a camera!

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Green Handmade Pasta

With soft wheat flour or all-purpose flour, spinach purée made from fresh spinach, large eggs, salt and extra virgin olive oil

Main

Red Handmade Pasta

With puréed cooked tomato and spinach

Main

Plain Egg Pasta

With soft wheat flour or all-purpose flour, large eggs and extra virgin olive oil

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Brighten up your pasta game in the best way possible with this hands-on class in Tucson, Chef Matthew will show you how to make tri-colored pasta entirely from scratch... no boxed noodles here! You’ll start by learning the base recipe, then level up with fresh spinach purée for vibrant green dough and puréed tomatoes for a bold red version. Get hands-on kneading, rolling and cutting the dough into your favorite shapes before cooking it up to perfectly al dente. You’ll leave with all the skills (and recipes) to turn any pasta night into a colorful homemade feast. Bonus: it’s beginner-friendly and seriously satisfying.

Additional info

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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