Dumplings taste even better when you’ve made every little fold yourself. At a casual Phoenix local venue, you’ll follow step-by-step guidance to prepare homemade Asian dumplings from scratch, starting with the filling and dough before moving into the fun part: folding, pleating and sealing each dumpling by hand. You’ll learn how to handle wrappers without tearing them, portion filling properly and cook your dumplings for delicious texture and flavor. Then comes the best part — sitting back and enjoying the meal you created. The pace is friendly and beginner-focused, so imperfect pleats are completely welcome. Bring your appetite, your curiosity and maybe a little competitive energy; store-bought dumplings are officially on notice.
Fresh Dumpling Wrappers
With flour, salt and water
Chicken and Pork Dumpling Filling
With cabbage, green onions, mushrooms, carrots, ginger, garlic, soy sauce and fish sauce
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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